COLD CUTS - MEAT - CHEESE
ALL IN ONE is aimed at those who need maximum usage flexibility. This model allows seasoning and storing different hand-made products, such as cold cuts, meat and cheeses. Active control and management of humidity, temperature and ventilation parameters ensure the ideal curing and dry-aging conditions, respecting all different product requirements. Production is therefore not jeopardized by climate unpredictability, and can be scheduled all year long in complete safety.
0°/ +30°C
Temperature range.
Speed ventilation
control.
40% ÷ 95%
Humidifier with resistance
as standard equipment.
Water connection required.
GREEN version with R290 Propane Gas also available.
External covering
in AISI 304 S/S with
S. Brite finish, internal covering in AISI 304 S/S. S/S solid door.
External covering in AISI 304 S/S with
S. Brite finish, internal covering in AISI 304 S/S. Full glass door with black
anodized profiles and triple glazing.
External covering in AISI 304 S/S with
S. Brite finish, internal covering in AISI 304 S/S. Glass door with S/S frame.
Mirror-polished AISI 304 stainless steel inside, black plastic-coated steel
outside, with glass door.
DIMENSIONS:
L 750 x P 850 x H 2080 mm
MAX CAPACITY:
Cold cut 100 kg - Meat 150 kg - Cheese 100 kg
GAS:
R452A
GREEN VERSION PROPANE R290
*Both versions are available for Non - European markets, for European markets only the green version is available.
DIMENSIONS:
L 1500 x P 850 x H 2080 mm
MAX CAPACITY:
Cold cut 200 kg - Meat 300 kg - Cheese 200 kg
GAS:
R452A
GREEN VERSION PROPANE R290
*Both versions are available for Non - European markets, for European markets only the green version is available.
CURED MEATS - S
S/S rods and hooks for cured meats hanging
MEAT & CHEESE - CF
S/S wire shelves for meat aging and cheese curing
Germicidal UVC LED lamp
3 sides plinth
PH probe
Product temperature pin probe
Revolving cold-cut carousel
Scale for salami sample weight
Cold LED light
10 pre-set recipes
150 programmable recipes
20 phases for each recipe
Dedicated homepage background according to the ongoing (meat, cold cuts, cheese)
MEATico connects automatically to cloud via Wi-Fi network, allowing to remotely manage operation and parameters of cabinet or cold room
